Bona Furtuna Chocolate Panettone

Ingredients: wheat flour, egg yolk, water, dark chocolate (chocolate, sugar, cocoa butter, sou lecithin, vanilla), wine, sugar, butter (cream, natural flavor), cocoa cocoa butter, liquid butter, honey, salt, yeast, vanilla

Ingredients: wheat flour, organic candied orange peel, water, egg yolk, olive oil, sugar, cocoa butter, honey, salt, orange zest, vanilla

Soft wheat flour type "0" - Candied pear 13% (Pear - Glucose/fructose syrup Sucrose - Concentered lemon juice) Butter - Sugar - Egg yolk of fresh class A eggs - Chocolate drops 8% (Sugar - Cocoa mass - Cocoa butter - Emulsifier: soya lecithin) - Natural yeast (Soft wheat flour type "0" - Water) - Emulsifiers: mono and diglycerides of fatty acids - Whole fresh milk Invert sugar Cocoa butter - Salt - Barley malt extract - Honey - Flavoring.frosting Ingredients 11%: Sugar White egg of fresh class A eggs - ''Nocciola Piemonte Igp'' (Piedmont Hazelnut) 9% - Rice flour - Rice starch Sunflower seed oil - Flavoring.May contain traces of other nuts

Soft wheat flour type "0" - Sultanas - Butter - Sugar - Candied orange peel (Orange peel - Glucose-fructose syrup - Sucrose - Acidifier: citric acid) - Egg yolk of fresh class A eggs - Natural yeast (Soft wheat flour type "0" - Water) - Candied lime peel (Lime peel - Glucose-fructose syrup Sucrose - Lemon juice concentrate) - Emulsifiers: mono and diglycerides of fatty acids Whole fresh milk Invert sugar Glucose-fructose syrup - Cocoa butter - Salt - Barley malt extract - Honey Flavoring (Mandarin / orange essential oil, Vanilla).Frosting Ingredients 11%: Sugar -White egg of fresh class A eggs - 'Nocciola Piemonte Igp'' (Piedmont Hazelnut) 9%- Rice flour - Rice starch - Sunflower seed oil Flavoring (Vanilla).May contain traces of other nuts and soy

Soft wheat flour type "0" - Candied pear 13% (Pear - Glucose/fructose syrup Sucrose - Concentered lemon juice) Butter - Sugar - Egg yolk of fresh class A eggs - Chocolate drops 8% (Sugar - Cocoa mass - Cocoa butter - Emulsifier: soya lecithin) - Natural yeast (Soft wheat flour type "0" - Water) - Emulsifiers: mono and diglycerides of fatty acids - Whole fresh milk Invert sugar Cocoa butter - Salt - Barley malt extract - Honey - Flavoring.frosting Ingredients 11%: Sugar White egg of fresh class A eggs - ''Nocciola Piemonte Igp'' (Piedmont Hazelnut) 9% - Rice flour - Rice starch Sunflower seed oil - Flavoring.May contain traces of other nuts

Ingredients: Heavy Cream (Cream, Carrageenan), Sugar, Sponge Cake [Sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Monoand Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Water, Egg, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Stabilizer (Sugar, Cornstarch, Xanthan Gum, Sodium Bicarbonate, Citric Acid, Carob Bean Gum), Coffee, Modified Corn Starch, Cocoa (Processed with Alkali), Vanilla Extract, Caramel (Color)

Ingredients: Heavy Cream (Cream, Carrageenan), Sugar, Sponge Cake [Sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Monoand Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Water, Egg, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Stabilizer (Sugar, Cornstarch, Xanthan Gum, Sodium Bicarbonate, Citric Acid, Carob Bean Gum), Coffee, Modified Corn Starch, Cocoa (Processed with Alkali), Vanilla Extract, Caramel (Color)

Ingredients: Heavy Cream (Cream, Carrageenan), Sugar, Sponge Cake [Sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Monoand Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Water, Egg, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Stabilizer (Sugar, Cornstarch, Xanthan Gum, Sodium Bicarbonate, Citric Acid, Carob Bean Gum), Coffee, Modified Corn Starch, Cocoa (Processed with Alkali), Vanilla Extract, Caramel (Color)

Ingredients: Heavy Cream (Cream, Carrageenan), Sugar, Sponge Cake [Sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Monoand Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Water, Egg, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Stabilizer (Sugar, Cornstarch, Xanthan Gum, Sodium Bicarbonate, Citric Acid, Carob Bean Gum), Coffee, Modified Corn Starch, Cocoa (Processed with Alkali), Vanilla Extract, Caramel (Color)

Ingredients: Traditional "Torrone" Soft Nougat Bar with Hazelnuts: Piedmont Hazelnut 44%, sugar, honey, glucose syrup, egg white, potato starch, wafer (potato starch, water, olive oil). Pasticceria Cova Traditional Panettone Cake: Wheat flour, Sultanas, Butter, Sugar, Candied orange peels (Orange peels, Glucose-fructose syrup, Sucrose), Pasteurized egg yolk, Natural mother yeast (wheat flour), Candied citron peels (Cedar peel, glucose-fructose syrup, sucrose), emulsifiers: mono- and diglycerides of fatty acids, skimmed milk powder, cocoa butter, salt, barley malt extract, honey, flavorings. Hazelnuts in honey: acacia honey, roasted ""Tonda Gentile Trilobata"" hazelnuts. Classic Shortbread Cookies: Italian wheat flour, French butter 25.88%, icing sugar, Sicilian almond flour, Free-range chicken eggs, Free-range chicken egg yolks, Whole sea salt. Aged Balsamic Vinegar of Modena "Gold Seal" I.g.p.: Cooked grapes must, wine vinegar. Extra Virgin Olive Oil I.g.p. "Orgolio": Blend of Frantoio, Moraiolo, Leccino, and Leccio del Corno olives. Milk Chocolate-Covered Hazelnuts: Milk chocolate: (sugar, cocoa butter, powdered whole milk, powdered skim milk, cocoa paste, soy, lecithin, flavoring). Cocoa (36% min), Piedmont hazelnut (27%)."

Ingredients: Traditional "Torrone" Soft Nougat Bar with Hazelnuts: Piedmont Hazelnut 44%, sugar, honey, glucose syrup, egg white, potato starch, wafer (potato starch, water, olive oil). Pasticceria Cova Traditional Panettone Cake: Wheat flour, Sultanas, Butter, Sugar, Candied orange peels (Orange peels, Glucose-fructose syrup, Sucrose), Pasteurized egg yolk, Natural mother yeast (wheat flour), Candied citron peels (Cedar peel, glucose-fructose syrup, sucrose), emulsifiers: mono- and diglycerides of fatty acids, skimmed milk powder, cocoa butter, salt, barley malt extract, honey, flavorings. Hazelnuts in honey: acacia honey, roasted ""Tonda Gentile Trilobata"" hazelnuts. Classic Shortbread Cookies: Italian wheat flour, French butter 25.88%, icing sugar, Sicilian almond flour, Free-range chicken eggs, Free-range chicken egg yolks, Whole sea salt. Aged Balsamic Vinegar of Modena "Gold Seal" I.g.p.: Cooked grapes must, wine vinegar. Extra Virgin Olive Oil I.g.p. "Orgolio": Blend of Frantoio, Moraiolo, Leccino, and Leccio del Corno olives. Milk Chocolate-Covered Hazelnuts: Milk chocolate: (sugar, cocoa butter, powdered whole milk, powdered skim milk, cocoa paste, soy, lecithin, flavoring). Cocoa (36% min), Piedmont hazelnut (27%)."

Ingredients: Traditional "Torrone" Soft Nougat Bar with Hazelnuts: Piedmont Hazelnut 44%, sugar, honey, glucose syrup, egg white, potato starch, wafer (potato starch, water, olive oil). Pasticceria Cova Traditional Panettone Cake: Wheat flour, Sultanas, Butter, Sugar, Candied orange peels (Orange peels, Glucose-fructose syrup, Sucrose), Pasteurized egg yolk, Natural mother yeast (wheat flour), Candied citron peels (Cedar peel, glucose-fructose syrup, sucrose), emulsifiers: mono- and diglycerides of fatty acids, skimmed milk powder, cocoa butter, salt, barley malt extract, honey, flavorings. Hazelnuts in honey: acacia honey, roasted ""Tonda Gentile Trilobata"" hazelnuts. Classic Shortbread Cookies: Italian wheat flour, French butter 25.88%, icing sugar, Sicilian almond flour, Free-range chicken eggs, Free-range chicken egg yolks, Whole sea salt. Aged Balsamic Vinegar of Modena "Gold Seal" I.g.p.: Cooked grapes must, wine vinegar. Extra Virgin Olive Oil I.g.p. "Orgolio": Blend of Frantoio, Moraiolo, Leccino, and Leccio del Corno olives. Milk Chocolate-Covered Hazelnuts: Milk chocolate: (sugar, cocoa butter, powdered whole milk, powdered skim milk, cocoa paste, soy, lecithin, flavoring). Cocoa (36% min), Piedmont hazelnut (27%)."

Ingredients: wheat flour, eggs, candied orange - citrus and lemon peels (orange, citrus, lemon peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), sultanas, butter, sugar, natural yeast (wheat), milk, egg yolk, emulsifiers: mono and diglycerides of fatty acids, flavorings, salt, cocoa butter

Ingredients: vanilla cake (enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, enzyme, riboflavin, folic acid), palm oil, sugar, water, soybean oil, contains less than 2% of the following: defatted soy flour, egg yolks, leavening (sodium acid pyrophosphate, baking soda), dextrose, wheat starch, salt, skim milk, modified wheat starch, potato flour, artificial flavor, sodium stearoyl lactylate)), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin (an emulsifier), natural vanilla), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavouring), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin (an emulsifier), natural vanilla flavouring), tree sprinkles (sugar, rice flour, vegetable oil (palm kernel oil and/or palm oil), corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, red 40, soy lecithin, yellow 6, yellow 5, blue 1, artificial flavor), Christmas icings (sugar, egg albumen, fd & c yellow 5 (e102), red 3 (e127), red 40 (e129), blue 1 (e133), blue 2 (e132)), green oil candy (soy lecithin (an emulsifier), propylene glycol, yellow 5, blue 1), red oil candy (soy lecithin (an emulsifier), propylene glycol, red 3, red 40, yellow 5, yellow 6)

Ingredients: vanilla cake (enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, enzyme, riboflavin, folic acid), palm oil, sugar, water, soybean oil, contains less than 2% of the following: defatted soy flour, egg yolks, leavening (sodium acid pyrophosphate, baking soda), dextrose, wheat starch, salt, skim milk, modified wheat starch, potato flour, artificial flavor, sodium stearoyl lactylate)), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin (an emulsifier), natural vanilla), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavouring), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin (an emulsifier), natural vanilla flavouring), tree sprinkles (sugar, rice flour, vegetable oil (palm kernel oil and/or palm oil), corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, red 40, soy lecithin, yellow 6, yellow 5, blue 1, artificial flavor), Christmas icings (sugar, egg albumen, fd & c yellow 5 (e102), red 3 (e127), red 40 (e129), blue 1 (e133), blue 2 (e132)), green oil candy (soy lecithin (an emulsifier), propylene glycol, yellow 5, blue 1), red oil candy (soy lecithin (an emulsifier), propylene glycol, red 3, red 40, yellow 5, yellow 6)

Ingredients: vanilla cake (enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, enzyme, riboflavin, folic acid), palm oil, sugar, water, soybean oil, contains less than 2% of the following: defatted soy flour, egg yolks, leavening (sodium acid pyrophosphate, baking soda), dextrose, wheat starch, salt, skim milk, modified wheat starch, potato flour, artificial flavor, sodium stearoyl lactylate)), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin (an emulsifier), natural vanilla), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavouring), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin (an emulsifier), natural vanilla flavouring), tree sprinkles (sugar, rice flour, vegetable oil (palm kernel oil and/or palm oil), corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, red 40, soy lecithin, yellow 6, yellow 5, blue 1, artificial flavor), Christmas icings (sugar, egg albumen, fd & c yellow 5 (e102), red 3 (e127), red 40 (e129), blue 1 (e133), blue 2 (e132)), green oil candy (soy lecithin (an emulsifier), propylene glycol, yellow 5, blue 1), red oil candy (soy lecithin (an emulsifier), propylene glycol, red 3, red 40, yellow 5, yellow 6)

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Dark Chocolate Coating [Sugar, Chocolate Liquor (Processed with Alkali), Coconut Oil, Cocoa Butter, Milkfat, Soy Lecithin (Emulsifier), Vanillin], Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Cornstarch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Egg, Wheat Flour, Butter (Cream, Salt), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Egg, Wheat Flour, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt, Soy Lecithin

Ingredients: Alfred" mini bellboy: 4 crispy flutes filled with hazelnut chocolate - Chocolate powder, (Sugar, cocoa powder), sugar, copra and palm fat, coco, wheat flour, hazelnut, skimmed milk powder, dextrose, caramel flavor, soy lecithin (E322), salt, flavor. Milk Chocolate Bar with caramel hazelnuts: Milk chocolate (Sugar, cocoa butter, whole milk powder, cocoa mass (Cocoa beans from Ecuador), soy lecithin (E322), natural vanilla flavor), hazelnuts, sugar, glucose syrup, honey. Box - 8 marble chocolate squares": Sugar, cocoa paste, cocoa butter, whole milk powder, soy lecithin E476, natural vanilla flavor, Gift-pack of 6 fruit jellies- Cherry fruit paste: Fruits puree (Cherry, apricot, apple), sugar, glucose syrup, gelling agent: pectin (E440), concentrated lemon juice, natural cherry flavor, antioxidant: ascorbic acid, Pear fruit paste: Fruits puree (Pear, apricot), sugar, glucose syrup, gelling agent: pectin (E440), concentrated lemon juice, natural pear flavor, antioxidant: ascorbic acid. Christmas preserve: Sweet orange, sugar, meringue pieces (Sugar, egg white), cocoa butter, gelling agent: fruit pectin (E440), concentrated lemon juice, natural flavor.

Ingredients: White Sturgeon - white sturgeon roe, salt; Trout Roe - premium trout roe, salt; Smoked Salmon - Atlantic salmon, salt, fruitwood smoke (all natural, no preservatives); Creme Fraiche - cultured pasteurized heavy cream; Blini - wheat flour, sunflower oil, lactose, milk proteins, skimmed milk powder, whey powder, dehydrated egg whites, whole eggs, sodium pyrophosphate (raising agent), sodium bicarbonate, salt, antioxidant: ascorbic acid, water

Ingredients: White Sturgeon - white sturgeon roe, salt; Ossetra - sturgeon caviar (Ascipenser Geldenstaedtii), salt; Kaluga - sturgeon caviar (Acipenser Huso Dauricus/Shrenckii), salt; Trout Roe - premium trout roe, salt; Blini - wheat flour, sunflower oil, lactose, milk proteins, skimmed milk powder, whey powder, dehydrated egg whites, whole eggs, sodium pyrophosphate (raising agent), sodium bicarbonate, salt, antioxidant: ascorbic acid, water

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Dark Chocolate Coating [Sugar, Chocolate Liquor (Processed with Alkali), Coconut Oil, Cocoa Butter, Milkfat, Soy Lecithin (Emulsifier), Vanillin], Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Cornstarch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Egg, Wheat Flour, Butter (Cream, Salt), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Egg, Wheat Flour, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt, Soy Lecithin

Ingredients: Alfred" mini bellboy: 4 crispy flutes filled with hazelnut chocolate - Chocolate powder, (Sugar, cocoa powder), sugar, copra and palm fat, coco, wheat flour, hazelnut, skimmed milk powder, dextrose, caramel flavor, soy lecithin (E322), salt, flavor. Milk Chocolate Bar with caramel hazelnuts: Milk chocolate (Sugar, cocoa butter, whole milk powder, cocoa mass (Cocoa beans from Ecuador), soy lecithin (E322), natural vanilla flavor), hazelnuts, sugar, glucose syrup, honey. Box - 8 marble chocolate squares": Sugar, cocoa paste, cocoa butter, whole milk powder, soy lecithin E476, natural vanilla flavor, Gift-pack of 6 fruit jellies- Cherry fruit paste: Fruits puree (Cherry, apricot, apple), sugar, glucose syrup, gelling agent: pectin (E440), concentrated lemon juice, natural cherry flavor, antioxidant: ascorbic acid, Pear fruit paste: Fruits puree (Pear, apricot), sugar, glucose syrup, gelling agent: pectin (E440), concentrated lemon juice, natural pear flavor, antioxidant: ascorbic acid. Christmas preserve: Sweet orange, sugar, meringue pieces (Sugar, egg white), cocoa butter, gelling agent: fruit pectin (E440), concentrated lemon juice, natural flavor.